Science on Tap

Science on Tap is a Science Café. Science Cafés are events that take place in casual settings such as pubs and coffeehouses, are open to everyone, and feature an engaging conversation with a scientist (and in our case, other researchers) about a particular topic. Each session will be held 5:30-6:30 pm at Churchill's Food & Spirits located at 340 S. Saginaw Street in Downtown Flint.
Join us on the following dates:
Tuesday, January 28, 2020
Predictive Confidence and Future Eyewitness Lineup Performance
Featuring Peter Molinaro, Assistant Professor, Psychology, UM-Flint
Tuesday, February 11, 2020
One Fine Day: JFK's last speech, Robert Frost and the power of poetry and politics on a generation of Amherst College men.
Featuring Ted Nelson and Jan Worth-Nelson, Lecturer Emeritus, English, UM-Flint
Tuesday, February 25, 2020
Physics and Beer
Featuring Biplob Barman, Assistant Professor, Physics, UM-Flint
Tuesday, March 10, 2020
Doing Science Better with Statistics: Designing Better Experiments
Featuring Andrew Ekstrom, Lecturer, SOM, UM-Flint
Tuesday, March 24, 2020
Featuring Kevin Tang, Associate Professor, Biology, UM-Flint
Tuesday, April 7, 2020
Featuring Melissa Starking, Lecturer, Biology, UM-Flint
Tuesday, April 21, 2020
A Biochemist's Musings on Libations
Featuring Veronica Moorman, Assistant Professor, Biochemistry, Kettering University