Science on Tap

Science on Tap is a Science Café. Science Cafés are events that take place in casual settings such as pubs and coffeehouses, are open to everyone, and feature an engaging conversation with a scientist (and in our case, other researchers) about a particular topic. Each session will be held 5:30-6:30 pm at Table & Tap located at 555 S. Saginaw Street, Downtown Flint.
 
Join us on the following dates:
 
Tuesday, March 26, 2019
The Drunken Botantist: Spring Drinks
Jim Cohen, Assistant Professor, Biology (Kettering University) and Tracy Wacker, Lecturer Emeritus, Biology (UM-Flint)
 
Tuesday, April 9, 2019
Myth busters: misconceptions of cancer and cancer treatment
Cheryl Samaniego, Assistant Professor Biology and Lihua Wang, Professor, Chemistry & Biochemistry (Kettering University)
 
Tuesday, April 23, 2019
Black holes-hot, cold, and hairy
James Alsup, Associate Professor Physics (UM-Flint)
 
Tuesday, April 30, 2019
Archeology, Petra, Water and Dirt (or what your Provost does for fun!)
Susan Alcock, Interim Provost (UM-Flint)
 
Tuesday, May 7, 2019
Biology and Chemistry Outreach Collaboration with Flint Community Partners
Jim Cohen, Assistant Professor Biology and Veronica Moorman, Assistant Professor Chemistry & Biochemistry (Kettering University)